Wandering Review of 2014: Food Truck Memories

It seems this time of year is the appropriate time to sit down and look back at all that happened throughout the year.  When I think about what has gone on this year in food trucks, these are a few of the items that really stand out in 2014.

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Behind The Wheel: Olio and Aceto

One of the great advantages of food trucks is that owners are on the truck daily. This brings a tight bond between the owner and their hungry patrons. Since many of us only get that small time between ordering and grabbing our food, I wanted to help bring us together. That’s when I got the idea, Behind The Wheel. Gets me back to telling the story and further enjoying – being around food trucks. This week I highlight Olio and Aceto.

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